FEED ME MENU 85pp

Smaller Plates

housemade focaccia • extra virgin olive oil
gluten free option, vegan
6pp
sydney rock oysters • guava mignonette
gluten free
7 / 40 / 79
ea / six / doz
marinated gordal olives
vegan, gluten free
9
mixed chilli pickles
gluten free, vegan
9
stuffed piquillo pepper • crab remoulade • nduja
gluten free
9ea
creamed almonds • golden beetroot • honey • charred sourdough
gluten free option, contains nuts, vegan option
15
pan-fried haloumi • chilli honey
gluten free, vegetarian
18
heirloom tomato carpaccio • vanilla vinaigrette
gluten free, vegan
24
cured tuna • sweet & sour bullhorn peppers • smoked almonds
gluten free, contains nuts
26
stracciatella • black fig • shiso
gluten free, vegetarian
25
koshihikari squid ink risotto • grilled squid • almond romesco
gluten free, contains nuts
24
heirloom tomato carpaccio • vanilla vinaigrette
gluten free, vegan
24
cured tuna • sweet & sour bullhorn peppers • smoked almonds
gluten free, contains nuts
26
stracciatella • black fig • shiso
gluten free, vegetarian
25
koshihikari squid ink risotto • grilled squid • almond romesco
gluten free, contains nuts
24

Larger Plates

gnocchi alla puttanesca • tomato • white anchovy
gluten free option, vegetarian option
37
whole roast eggplant • tahini • almond dukkah
gluten free, contains nuts, vegan
32
bbq murray cod • vadouvan butter • desert lime
gluten free
50
wagyu sirloin • red wine butter
gluten free
54
pressé of lamb shoulder • smoked labneh • black garlic
gluten free
48

Sides

paris mash • roast chicken gravy
gluten free, vegetarian option
12
roquette salad • pear balsamic • parmesan
gluten free, vegan option
14
grilled snake beans • walnut satay
gluten free, vegan option, vegetarian option
16

Desserts

salted sticky date pudding • toffee sauce
16
madeleines baked to order • pear jam
contains nuts, baked to order - allow 10min
16
almond semifreddo • lemon curd • crumble
contains nuts, gluten free
16
strawberries & cream
gluten free
12
wattleseed caramel slice aka "crack slice"
4ea

'Feed me' Menu 85pp

a sharing menu of the following, minimum 2 people

housemade focaccia • extra virgin olive oil
cured tuna • sweet & sour bullhorn peppers • smoked almonds
stracciatella • black fig • shiso
gnocchi alla puttanesca • tomato • white anchovy
wagyu sirloin • red wine butter
grilled snake beans • walnut satay
salted sticky date pudding • toffee sauce
All dietary requirements can be accommodated with a little notice

(There is a 10% Surcharge on sundays & public holiday)